Appetizers In The Great Gatsby

In the 1920’s, appetizers were popular and the perfect party foods. In Noel’s article she states, “Appetizers were important because they provided mini servings of foods to get you through the night,” (Noel). In addition, appetizers are a party essential. F. Scott Fitzgerald shows great examples of 1920 menus in his novel The Great Gatsby. For instance, in the excerpt,” I lunched with them in dark crowded restaurants on little pig sausages and mashed potatoes,” (Fitzgerald 61). In the 1920s, partying was a big thing. People threw exquisite parties and had the best food for their guests. For example, appetizers usually included: Shrimp Cocktail, finger sandwiches, deviled eggs, Jell-O Salad, different combinations of nuts and olives, and potato

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