CEO Of Chipotle Essay

Submitted By a-berry

Words: 477

Pages: 2

Open Document

As the CEO of Chipotle, we take pride in making sure all employees, Officers, and Members of the Board of Directors adhere to the Company code of conduct. “Chipotle is committed to the highest standard of integrity in all of our activities and compliance with both the letter and spirit of the law.” (Chipotle, 2012)
Developing Codes of Ethics
According to Wallace, "A credo generally describes the highest values to which the company aspires to operate. It contains the `thou shalts.' A code of ethics specifies the ethical rules of operation. It's the `thou shalt not’s." In the latter 1980s, The Conference Board, a leading business membership organization, found that 76% of corporations surveyed had codes of ethics. Some business ethicists disagree that codes have any value. Usually they explain that too much focus is put on the codes themselves, and that codes themselves are not influential in managing ethics in the workplace. Many ethicists note that it's the developing and continuing dialogue around the code's values that is most important. (Extracted from Complete (Practical) Guide to Managing Ethics in the Workplace.)
Key Areas
Chipotle’s code of conduct is something all employees should strive to incorporate into their daily operations. There are a few key areas that can have a significant impact on our business; these key areas are compliance with the code and ethical communications.
If you become aware of a breach or violation of this Code or any other Company policy, you should report the breach or violation in the manner described in this Code under “Chipotle Confidential.” Chipotle will do its best to protect the anonymity of any reporting employee who so requests it, as well as the confidentiality of matters associated with a report or investigation, consistent with the Company’s obligation to investigate reported matters and comply with applicable law.

Essay on Chipotle Summary

Management Professor Bradford Chipotle Summary #1 When the founder of Chipotle, Steve Ells, opened up his first restaurant in Denver, CO it was made to be a stepping stone into the high end restaurant industry. However the products he offered ended up finding a niche in the food industry. He revolutionized ordering food by making the customer interact with the workers as they move down a burrito production line; knowing exactly what is going into your tortilla. Chipotle falls under the category of…

Words 625 - Pages 3

Chipotle Mexican Grill Case Analysis Essay

number 10: Chipotle Mexican Grill 2012: Can it hit a Second Home Run? Group number: 3 Group members: * Vu Thanh Loc – accounting * Dang Hoai Nam – accounting * Tran Dieu Linh – accounting * Nguyen Thi Ngoc Diep – accounting * Phan Dang Mai Anh – accounting * Thach Dieu Huong – accounting * Pham Thien Trang – accounting * Dao Khanh Ly – accounting EXECUTIVE SUMMARY This case study is about Chipotle, a young fast food company. In 2012, Chipotle has shown a…

Words 3452 - Pages 14

Best Practices In Crisis Communication

Best Practices in Crisis Communication, author Matthew Seeger brings forth ten best practices that institutions should apply to achieve effective communication when a crisis does occur. Of these practices three were executed quite effectively by Chipotle in response to the public reaction to the crisis; communicating with compassion, listening to the public’s concerns, and remaining open and honest in one’s communication. Successful execution of these strategies by the company, allowed them to temporarily…

Words 575 - Pages 3

Essay on Organizational Structure

like a building with poor architecture. The blueprints clarify and build a strong foundation in which to grow or build an organization. Chipotle is a Mexican Grill Restaurant in the fast food industry that started out with one location in Colorado back in 1993. Today it has just more than 1,400 locations in the United…

Words 1086 - Pages 5

Chipotle Essay

Chipotle Mexican Grill in 2012- Can it hit a second home run? CONTENTS. Executive summary……………………………………………………………………………3 Introduction………………………………………………………………………………………4 Analysis…………………………………………………………………………………………….4 1. Core competences………………………………………………………………...4 2. SWOT analysis………………………………………………………………………..4 3. Value chain…………………………………………………………………………...6 4. the chief components of strategy…………………………………………….7 5. the generic competitive strategies……………………………………………

Words 3767 - Pages 16

Chipotle Financial Analysis Essay

Part 1: Company Information: The company selected for our financial analysis project is Chipotle Mexican Grill. Chipotle (for short) is a company that is a major player in the fast food and restaurant industry. The name “chipotle” is derived from the Mexican Spanish name for a smoked, dried Jalapeno pepper. The restaurant sells large burritos and bowls in an assembly line production system where all the condiments are arranged and all the customer has to do is request what they want their burrito…

Words 7229 - Pages 29

Ethical Issues In Chipotle

not allure their consumers with the truth including Chipotle. Chipotle is a fast food burrito chain that started with humble beginnings and grew quickly when McDonald’s invested in them. This business has many unethical elements and practices to it. Some include sexual…

Words 2231 - Pages 9

Mcdonald's Essay

Julie Jargon Aug 25, 2014 TOPICS: Change; Competitive Positioning SUMMARY: McDonald's is losing its luster with younger consumers. Customers in their 20s and 30s are defecting to competitors, in particular so-called fast-casual restaurants like Chipotle Mexican Grill and gourmet-burger chain Five Guys. Younger diners are seeking out fresher, healthier food and chains that offer customizable menu options for little more than the price of a combo meal. TERM PAPER APPLICATION: In analyzing the predicament…

Words 1609 - Pages 7

Business Case Study: Qdoba Mexican Grill

Qdoba Qdoba is a Fast-food chain in the United States and Canada serving Mexican-style food. The organization is a completely claimed backup of Jack in the Box since its buy from ACI Capital. Qdoba restaurants can follow it beginnings to the opening of the Zuma Fresh Mexican Grill in 1995 by Colorado local Anthony Miller and partner Robert Hauser at Grant Street and Sixth Avenue in Denver. I found a great article online on Entrepreneur describing how the co-founders of Qdoba Mexican Grill started…

Words 1779 - Pages 8

Five Guys Essay

“which had 100 stores as of July 2011 but is expanding in markets including Miami and Los Angeles”(Magee, 2011). Chipotle Mexican Grill is “growing quickly for the same reasons the “better burger chains are thriving. Most people are choosing healthier food options and fresh ingredients and can get this quickly. Once owned by McDonalds, but went off on its own years ago, Chipotle, based in Denver, Colorado, develops and operates fast, casual, fresh, Mexican…

Words 1465 - Pages 6