Creole In Louisiana

Words: 1380
Pages: 6
Open Document
A:5 m 11min.

3
Louisiana Creole is similar to the French language; it is spoken by people from or in Louisiana. The language is a mixture of French, Spanish, African, and Native language.

3
A creole language is a stable language developed from a mixture of different languages

2
In the United States, the word "Creole" refers to people of multiple races and mixtures. Consequently it's usually people who are descended from settlers in colonial French Louisiana.Xx

2
The term Creole was first used in the sixteenth century to identify descendants of French, Spanish, or Portuguese settlers living in the West Indies and Latin America. Xxxxxxx

2
In Louisiana, the term Creole was known to be children of black or racially mixed parents as well …show more content…
“In the United States, the word "Creole" refers to people of multiple races and mixtures.”(“Creole”) Suitably it is usually people who are descended from settlers in colonial French Louisiana. Creole people are located in different places around the world. There are multiple cultures other the creole culture that speak the Creole language. Although the majority of Creole people do not identify with their culture. The identification of Creole ethnicity and culture is based on the Creolization and origin of the particular …show more content…
Creoles are identified in a variety of ways. The Creole ethnicity was originally identified as descendants of Spanish, French, or Portuguese in the West Indies as well as Latin America. In Louisiana, the term Creole was known to be children of black or racially mixed parents as well as children of French and Spanish descent without a racial mixture. It is very difficult to identify Creoles in Louisiana. Creole are usually identified as Patois as many other identifications. “Persons of French and Spanish descent in New Orleans and St. Louis began referring to themselves as Creoles after the Louisiana Purchase to set themselves apart from the Anglo-Americans who moved into the area. Today, the term Creole can be defined in a number of ways.”(“Creole”) The location of the Creole people is also important when setting other Creoles ethnicities apart. In different places such as Louisiana, West Indies or Latin America, the identification of the creole people may be different mixtures. Most people will usually identify within their majority race. “Many young Creoles of color today live under pressure to identify themselves as African Americans, several young white Creoles want to avoid being considered of mixed race.”(“Creole”) In particular cases some Creoles will not identify in a certain race. In this case it is difficult to identify Creole people based on race; instead the are identified
Show More

Related Documents: Creole In Louisiana

The Health Belief Model: Creolization Of Louisiana

Creolization of Louisiana I am of Creole descent from New Orleans, Louisiana—the term “Creole” is defined by the complexity of Louisiana’s cultural mix and southern regional differences, which coincidentally has many varieties in meaning (Dubois & Malancon 2000). Over time, Creole has generated some difficulty in determining one’s actual race, culture, and heritage. During the sixteenth century, Creole acknowledged the descendants of French, Spanish and Portuguese settlers living in the West Indies…

Words 2267 - Pages 10

Louisiana Cauisine Research Paper

Louisiana Cuisine, simple right wrong, those two words hold many cultures names, dishes, and histories under it. The first step in the making of Louisiana cuisine started out around the year 1763 when the Cajuns migrated south and found Louisiana, 25 years after the grange mount. Otherwise known as the expulsion of french in Canada. Though when they arrived they were no longer French, they were Spanish. They also were not pleased with Louisiana when they arrived, because it was a racially blended…

Words 314 - Pages 2

How Did New Orleans Influence New African American Culture

The source “History | Creole &Amp; Cajun Cuisine | Langlois” addresses the historical aspect of New Orleans. A huge aspect of New Orleans is focused/ intertwined with French, Spanish, Native American, African, German, Italian, Creole and Cajun history. The intertwined histories of all these different cultures helped make New Orleans one of the most diversified cultural cities in the United States. On top of that, the combination of different styles and spices of food helped to create some of the…

Words 447 - Pages 2

Jim Crow Laws

states even imposed jail time for employees who didn't rightly enforce the laws. Five of the nine states provided extensive criminal fines or imprisonment for the passengers who sat in areas in which they were excluded. In July of 1890 Louisiana passed the Louisiana Separate Car Act in which railroads were required to provide, "equal but separate accommodations for the white and colored races" as a means to, "promote the comfort of…

Words 1827 - Pages 8

Typically: Boiling and Tbsp Unsalted Butter Essay

Creole Boiled Rice 1 quart of Boiling Water 1 Cup Basmati or Jasmine Rice 2 Fresh Bay Leaves (If you have to use dried, do so, but damn….. the fresh are so much better!) 1 Tablespoon Kosher Salt 1 Tablespoon Unsalted Butter (Optional) Bring the water to a boil with the Bay leaves. Add the salt. Add the rice, stir to make sure the rice doesn’t stick! Do Not Stir again! If you agitate the rice too much, it gets sticky! So give it a good stir, when it comes back to a boil, partially cover it.…

Words 479 - Pages 2

John Folse Research Paper

American chefs from Louisiana. He is a man with a deep warm voice that captures the energy of traditional Louisiana food. He believes that eating in Louisiana is a religion and not just about nutrition. As Chef Folse says, "It's an in-gathering, it's celebratory, it's a prayer of thanks for all we've been blessed with from the swamp." Besides being a master at the art of cooking, he is a scholar and a culinary diplomat. John Folse was born and raised in St. James Parish, Louisiana and grew up just…

Words 556 - Pages 3

Fraud In New Orleans Voodoo

animals, casting spells and Voodoo dolls. Louisiana Voodoo, is acknowledged as the New Orleans Voodoo. It’s been announced that New Orleans is the most haunted city in Louisiana. In New Orleans Voodoo queens were called two-headed or left-handed folk. Voodoo is a religious practice that begun traditionally from the African Diaspora. It is a type of African American religion which matured within the Spanish, French and the Creole population in Louisiana and Southeastern United States. Voodoo…

Words 814 - Pages 4

Pierre G. T. Beauregard Biography

Beauregard was born in Louisiana on May 28, 1818. He was raised on a sugarcane plantation in New Orleans (“P. G. T. Beauregard Kids Encyclopedia.”). He also received schooling in New York City throughout his youth. Then in 1834, Beauregard was appointed to the United States military Academy at West Point (History.com Staff. “P.G.T. Beauregard.”). While at West Point he became a very popular cadet, thus earning him a few nicknames. Some including “Little Napoleon” and “Little Creole.”He finished second…

Words 491 - Pages 2

The Seven Years War: The French And Indian War

I have also chosen The Seven Years War because in many ways, it forces many cultures and enemies to working together for a common goal. The English also gained land, which would later play an important part in the course of history such as the Louisiana Purchase. Also the French or Canadians would also impact future societies, creating a country later known as Canada. The reason the war begins when King George became impatient in waiting for…

Words 425 - Pages 2

Disillusionment Of French Culture Essay

French controlled most of Central North America and Louisiana for almost a century and yet there is only French culture left in small parts of Louisiana. The purpose of my research paper is to figure out why French culture was only retained in small areas of Louisiana and not all Central North America. Title The French controlled most of Central North America and Louisiana for almost a century and yet French culture only resonates in today’s Louisiana and more specifically New Orleans area. Many things…

Words 1064 - Pages 5